ICEHOTEL

Dinner at Icehotel is not a cold affair. Photo: Martin Smedsén

Icehotel Restaurant

For our creature comforts, our restaurant is housed in a warm, traditional building and not set in ice. But the food served here is inspired by the Torne river. Don’t miss a pre-dinner cocktail at the bar, and the classic ice menu – a festive supper served on plates of crystal clear ice.

For group arrangements and menus, email info@icehotel.com

Winter hours & sittings (12 dec-12 apr)
Breakfast 7-10 am
Lunch 11.30 am-2.30 pm
Dinner 6-10 (Sittings 6, 7.30 & 9).

We’re open for private parties & corporate groups between 13 Apr and 11 Dec. 

Book a table: +46 (0) 980-66800/info@icehotel.com
(We strongly recommend you reserve a table in advance)

The classic ice menu

4 COURSES SEK 895

Bleak roe with potato rosti & the classic trimmings, served on ice.

Cured, lightly smoked fillet of Arctic char, fennel puree, Arctic char mousse & sea buckthorn, served on ice.

Fillet of reindeer with jägermeister sauce, potato fondant, vegetables & cloudberry jelly.

Caramel tuile, nougat ganache with truffles & Arctic bramble sorbet, served on ice.

6 COURSES SEK 1175

Bleak roe with potato rosti & the classic trimmings, served on ice.

Cured, lightly smoked fillet of Arctic char, fennel puree, Arctic char puree & sea buckthorn, served on ice.

Smoked reindeer tartare, blueberry cured fillet of moose with pickled shiitake & deep fried flat
Lapland flatbread, served on ice.

Fowl of the day with morel sauce & vegetables.

Fillet of reindeer with jägermeister sauce, potato fondant, vegetables & cloudberry jelly.

Caramel tuile, nougat ganache with truffles & Arctic bramble sorbet, served on ice.

(subject to change)

A la carte

Starters

Selection of mountain river fish SEK 199
Scallops 34 SEK 235
Home smoked duck Margret SEK 215
Moose carpaccio SEK 215
Beet salad w goats cheese flakes (V) SEK 165
Potato & leek soup (V) SEK 185

Mains
Salted & baked Arctic char SEK 265
Fillet of monkfish w saffron & vanilla sauce SEK 345
Cognac cured reindeer SEK 325
Round steak moose with cacao sauce & blueberries SEK 395
Fillet of lamb w cloudberry sauce, sweet potato ravioli SEK 295
Roast ptarmigan w blood orange sauce SEK 395
Kiruna shiitake risotto (V) SEK 235
Celeriac & potato patty & pickled vegetables SEK 215

Desserts
Lingonberry w white chocolate ice cream SEK 125
Chocolate terrine w sea buckthorn SEK 145
Smoked vanilla mousse w cloudberries SEK 165
Tonka bean pannacotta w raspberry sorbet SEK 125
Selection of cheeses SEK 165

(subject to change)

Lunch

Lunch is always a buffet with the option of fish, meat and vegetarian dishes, served with a selection of salads and breads, dessert, coffee & tea.

Times: 11.30 am-2.30 pm
Price: SEK 155

Cocktails

Start or end your evening with a glass of wine or a cocktail. The bar has all the classics, as well as a selection of house cocktails inspired by the Arctic – what more appropriate than aDog Sled Sour or a Sparkling Polar Night?