The Art[ist]ic Table
In front of you, your private chef creates magical cooking when the evening’s menu is prepared. Here you get a unique opportunity to get really close to gastronomic art of cooking, take the opportunity to ask your questions and thoughts and get tips and tricks from the chef to take home to your kitchen. The menu in four servings offers flavors and aromas inspired by the northern cuisine. With selected, local ingredients, you will be served delicacies such as reindeer, char, and cloudberries. Or what is most in season just when you have chosen your experience. It will be a memorable evening and a joy for all your senses.
Choose between enjoying the experience around a set ice table or a wooden table.
Ice table – minimum 2 people, maximum 6 people. Price from SEK 12 607 for 2 people.
Wooden table – minimum 2 people, maximum 8 people. Price from SEK 8 735 for 2 people.
• Wood table or Ice table - you choose when you book
•Transfer from Icehotel to/from Salmijärvi
•Drink to start with
•Four course dinner incl. amuse bouche
• Beverage package or non-alcoholic beverage package.
BOOKING INFORMATIONThe Art[ist]ic Table is made on request between 20 June and 31 August. Contact us at [email protected] or call us at 0980 668 00 for more information and booking. The table must to be booked at last 7 days in advance.
Minimum 2 people and maximum 6 people for the ice table. Minimum 2 and maximum 8 people for the wooden table. If someone in your party has food preferences, you need to state this when booking.
Together with staff from Icehotel, you take a minibus from Icehotel to the place where you will find the table.
In case of rain or bad weather it is possible to sit indoors at the same place.
Design of ice table Anna Öhlund
Design of wood table: Marjolein Vonk & Maurizio Perron