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Photo Asaf Kliger
Arctic culinary destination
Our international kitchen brigade puts a cosmopolitan twist to the local ingredients, sourced from the region’s rivers, mountains, marshes, and forests. On our menu you will find delicious dishes with ingredients like cloudberry, reindeer, and Arctic char.
Here you can enjoy local dishes and unique drinks – all served on ice if you’d like to.
Please note that we are cash free.
BREAKFAST
Start your day in the best way. Our breakfast buffet offers a wide range of Nordic flavors with international influences. How about enjoying a sandwich with reindeer meat, a bowl of classic porridge and round off the breakfast with something sweet, as a pain au chocolat.
The breakfast buffet is included in the room price and is possible to buy separate on site for guests who has not slept at the hotel.
Photo Rebecca Lundh
Photo Rebecca Lundh
LUNCH
Welcome to our warm restaurant end enjoy a tasty and strengthening lunch so you get ready for adventures in the Arctic wilderness.
We also have lunch activities such as dogsledding and ice fishing tours during winter, and hiking or river rafting during the summer, where the lunch is included and enjoys around an open fire or in a small wilderness camp.
DINNER INSIDE
For dinner we offer a great variety of dining experiences both inside and outside. In our classic restaurant you can select from the à la carte menu or pre-book our bespoken ice menu where some dishes are served on ice from Torne River.
At The Veranda, our chef’s table, we serve an eight-course menu inspired of the eight Sami seasons. Sit down together with the other guests and be mesmerized by the chef’s cookery.
The Old Homestead serves a casual menu. Enjoy your meal in front of the crackling fire in winter, or at the porch overlooking the calm passing of Torne river during summer.
Photo Asaf Kliger
Photo Erik Nissen Johansen. Design Anna Öhlund
DINNER OUTSIDE
Discover the Arctic wilderness and enjoy a dinner outside under dancing Northern Lights or the warming midnight sun, depending on season. For example, book a Northern Lights Safari on Snowmobile or a Wilderness Dinner.
During the summer we also offer our most genuine and unique dining experience The Art[ist]ic Table. Our chef’s table out in the wild, choose between enjoying the experience around a decorated ice table, or a wooden table.
Icebar
Sip on a delicious cocktail or have a glass of Champagne – obviously the glasses are made entirely out of ice. Dance on a floor made of snow and do some late night mingling with visitors from near and far that have all traveled to this little bar by the Torne River.
You find our ice bar in the permanent part of Icehotel, open every day year round.
Design LUC VOISIN & MATHIEU BRISON | Photo Asaf Kliger
Photo Asaf Kliger
Lounge
Located behind the lobby, our lounge is open December to April, serving light snacks, hot drinks, cocktails and beers. Bring your book, a deck of cards or make some new friends between excursions or while your room is ready for check-in.